How to Cook Yummy Pulled Pork Nachos

Pulled Pork Nachos.

Cooking Pulled Pork Nachos is a fun thing, additionally it becomes more special worth if you cook it on your own. By utilizing the complying with 17 active ingredients, you can begin cooking 6 steps. observe the adhering to section for you to start cooking quickly.

Ingredients of Pulled Pork Nachos

1. It's 2-3 lb of pork shoulder.
2. It's 1/4 cup of brown sugar.
3. It's 1 Tbsp of chili powder.
4. Prepare 1 tsp of onion powder.
5. It's 1 tsp of garlic powder.
6. Prepare 1 tsp of cayenne pepper.
7. It's 1 tsp of black pepper.
8. You need 1 of medium red onion, quartered.
9. It's 1/4 cup of ketchup.
10. Prepare 1/4 cup of mustard.
11. It's 1/2 of medium onion, diced.
12. You need 2 cups of shredded Mexican cheese.
13. You need of BBQ sauce.
14. Prepare of Tortilla chips.
15. It's of Diced tomatoes.
16. You need of Salsa.
17. Prepare of Guacamole.

Pulled Pork Nachos start cooking

1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
2. Cook on high for 4 hours or low for 8 hours..
3. Remove meat and shred..
4. Preheat oven to 400˚F..
5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
6. Bake for 8-10 minutes. Serve with salsa and guacamole..